04-0921_A Y S O REGION 87_D12_Notification•
32400 PASEO ADELANTO
SAN JUAN CAPISTRANO, CA 92675
(949) 493-1171
(949) 493-1053 FAx
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MEMBERS OF THE CITY COUNCIL
NOTIFICATION OF MEETING OF POTENTIAL INTEREST
OF THE SAN JUAN CAPISTRANO CITY COUNCIL
SAM ALLEVATO
DIANE L. BATHGATE
WYATT HART
JOE SOTO
DAVID M. SWERDLIN
The City Council of San Juan Capistrano will meet at 7:00 p.m. on September 21, 2004
in the City Council Chamber in City Hall, to consider: "Consideration of License
Agreement for Use of the Concession Stand at the San Juan Capistrano Sports
Park and Cook Park/Cordova (AYSO Region 87)" — Item No. D12
If you have specific thoughts or concerns regarding this item, you are encouraged to
participate in this decision making process. You can communicate with the City Council
through correspondence addressed to the Council and/or by attending the meeting and
speaking to the Council during the public meeting.
Correspondence related to this item must be received at City Hall by 5:00 p.m. on
Monday, September 20, 2004 to allow time for the Council to consider its content.
If you would like to speak at the meeting, please complete a blue 'Request to Speak"
form found inside the entrance to the Council Chamber. This form is turned in at the
staff table, just in front of the Council dais. You will be called to speak by the Mayor
when the item is considered.
You have received this notice at the request of the City staff member Karen Crocker,
Community Services Manager. You may contact that staff member at (949) 443-6389
with any questions.
The agenda, including agenda reports, is available to you on our web site:
www.sanivancapistrano.org. If you would like to subscribe to receive a notice when
agendas are posted to the web site, please make that request by sending an e-mail to:
council -agendas al-sanivancapistrano.org.
Meg Monahan, CMC
City Clerk
cc: Mike Schmidt, AYSO Region 87*; Al King, Jr., Community Services Director;
Karen Crocker, Community Services Manager
* Received staff report
San Juan Capistrano: Preserving the Past to Enhance the Future